Sandwiches served warmed and toasted by grilling or pressing. Served with a pickle spear and your choice of a Homemade Chocolate Chip Cookie or a bag of regular potato chips.
USDA Choice Angus Beef Pastrami, Swiss Cheese and Sauerkraut with Homemade Russian Dressing pressed in Marble Rye.
Mild Hatch Green Chili, Red Onion, Tomato and Pepper Jack Cheese pressed in Sourdough.
Black Forest Ham, Swiss Cheese and Mustard pressed in Marble Rye.
Turkey Breast, Hatch Green Chili and Pepper Jack Cheese pressed in Sourdough.
Whole Muscle Turkey Breast and Granny Smith Apple under melted Cheddar Cheese and Dijon Mustard pressed in Multi-Grain Bread.
Black Forest Ham and Aged Swiss Cheese with Roma Tomatoes and our Homemade Roasted Garlic Aioli on Sourdough.
Toasted upon request. Served with a pickle spear and your choice of a Homemade Chocolate Chip Cookie or a bag of regular potato chips.
USDA Choice Angus Beef Pastrami, Swiss Cheese, Lettuce, Tomato and Red Onion with Mayonnaise and Mustard on Marble Rye.
Turkey Breast with Mashed Hass Avocado, Tomato and Lettuce with Mayonnaise on Multi-Grain Bread.
Turkey Breast, Black Forest Ham, Bacon, Lettuce and Tomato with Mayonnaise on Multi-Grain Bread.
Mashed Hass Avocado, Lettuce, Tomato, Red Onion and Pepper Jack Cheese with Mayonnaise on Multi-Grain Bread.
Black Forest Ham and Cheddar Cheese join Lettuce, Tomato, Red Onion, Mayonnaise and Mustard on Marble Rye.
Our Signature Chicken Salad with Mayonnaise, Lettuce and Tomato on Sourdough Bread.
A double portion of Crispy Bacon, Juicy Roma Tomatoes and Crunchy Lettuce with Mayonnaise on Multi-Grain Bread.
Who says a salad can't be a meal?
Homemade 100% Vegetarian Vegetable Soup with Red Peppers, Corn, Sweet Peas, Onions, Celery, Carrots, Kidney Beans and Tomatoes in a Homemade Vegetable Stock. Perfect to warm up with in the Southern Colorado winter.
Bacon, Walnuts, Dried Cranberries and Roma Tomatoes with a Raspberry Walnut Vinaigrette on a bed of greens.
Turkey, Ham, Bacon, Cheddar Cheese and Roma Tomatoes with Ranch Dressing on a bed of greens.
Our Signature Chicken Salad atop a bed of greens.
Homemade from the freshest ingredients from local growers whenever possible.
Three ounce bar featuring Lemon Curd riding atop and fused to a crumbly pastry base. A real treat.
Two ounce bar made with Milk Chocolate, White Chocolate, Peanut Butter and Shredded Coconut that conspires to conjure the memory of a favorite candy bar. Homemade fresh.
Three one-ounce cookies with a perfect track record, according to our customer's taste buds.
Hot and Cold Drinks
Clear and refreshing, our tea is cold-brewed daily (or as needed) to deliver the best flavor possible.
Hand-crafted from fresh lemons and sweetened to perfection. Not too tart or too sweet, it’s the perfect refresher.
Our Spiced Chai served over ice.
A dark roast coffee mellowed by a 48-hour cold brew cycle.
Our cold brewed coffee goes to the next level when you add your choice or blend of flavors like French Vanilla, Caramel and Hazelnut.
Choose from Orange, Tangerine, Lemon, Lime, Blackberry, Raspberry, Blue Raspberry, Strawberry, Cherry, Peach, Coconut, Watermelon and Vanilla. Flavors subject to availability and new flavors may be available on occasion. Please ask for availability.
Choose from black, Chai, Earl Grey or English Breakfast.
We won't make it until you order it.
Made fresh every morning, our process delivers a bold yet complex rich flavor.
Cinnamon and Cardamon anchor a blend of spices known in India for its healing properties.
We cook from scratch and prepare your meal only when you order it. Thank you for allowing us the time to prepare it to perfection. Gluten-free options are available for $3.00. Other substitutions and additions can be accommodated at a nominal charge. Please ask your server for details.
Copyright © 2022 Tees Me Treat Me, LLC - All Rights Reserved.
Why go through all of the hassle and expense of a trip to Miami when The Authentic Cubano is right here in Trinidad at Tees Me Treat Me for a limited time!
Authentically seasoned pork loin and Black Forest Ham are covered in melted Aged Swiss Cheese and pressed in butter with shaved pickles and just the perfect amount of mustard and mayonnaise for a lunch that will take you to Miami but have you back in Trinidad in time for the rest of your day.
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